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Nanotechnology applications in foods-packagings and importance for seafoods
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Author(s): Deniz Ayas
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Author(s): Nimet Selda BAÇINAR
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Damages to the Black Sea, Caspian Sea and Baltic Sea by the invader comb jelly Mnemiopsis leidyi
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Sous-Vide Technology and Applications to the Seafoods
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The changed ecosystem of the black sea and its impact on anchovy fisheries
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AMINO ACID, FATTY ACID, VITAMIN AND MINERAL CONTENTS OF THE EDIBLE GARDEN SNAIL (Helix aspersa)
Author(s): Ferhat ÇAILTAY
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Author(s): Bilgin engül
2011: Volume 5, Issue 4
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